Vegetable SeedsHSC-GRN-041-PKT

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Glebionis coronaria

A seed worth growing

Shungiku Asian Green Seed

Item #HSC-GRN-041-PKT

Aromatic edible chrysanthemum greens.

Shungiku has deeply cut, aromatic leaves; this is the fine, small-leaf strain. Cut the greens at about 4–8" for salads, cooked dishes, pickles and sushi.

Plants left uncut later bear small orange and yellow edible flowers.

About 30 days to baby leaf and 45 days to full size, from sowing. Open-pollinated.

Specs

Packet: 250 seeds
Average 12,500 seeds per oz.

In stock — Packet

$6.65

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Know before you sow

Quick Facts

Seed size (10 mm scale) and germination soil temperature chart for Asian greens — Seed size & germination

Latin Name: Glebionis coronaria
Days To Maturity: 30 baby; 45 full size
Life Cycle: Annual
Hybrid Status: Open Pollinated
Product Features

Growing times vary with weather, soil and local conditions.

Growing guide

From seed to harvest

Sow often

Early spring to midsummer, every 7–10 days for a steady supply.

Rows 12–18" apart

About 15 seeds per foot, 1/4" deep; most need no thinning.

Cover at sowing

Row cover stops flea beetle damage.

Pick by type

Shoot types as buds open, again and again; leafy types once.

Growing Information

Scientific name

Glebionis coronaria

Season

Sow from early spring into midsummer. In mild areas, or in a high tunnel for overwintering, sowing can continue into late fall.

Days to maturity

Counted from the direct-sowing date.

Direct sowing

For full-size bunches, sow about 15 seeds per foot (10–12 per foot for Green 70 D Improved), 1/4" deep, in rows 12–18" apart. Most of these greens need no thinning; any that do say so in the description.

Seeding rate

For bunching at that spacing: roughly 1 oz. per 830 ft. and 1 lb. per 13,000 ft.

Succession

A fresh sowing every 7–10 days keeps budding, cutting and heading types coming without a gap.

Insect pests

Floating row cover laid at sowing is the best defense against flea beetles.

Harvest

Flowering-shoot types such as choi sum and kailaan are picked when the buds are full and just a few have opened, and they regrow for several cuttings. Heading and leafy types such as komatsuna and Chinese cabbage are cut once, anywhere from medium to full size.

Packet

250 seeds.

Seeds per oz.

About 12,500 on average.

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