Porto Spineless Cardoon

Cardoon Seeds

Cardoon is a close cousin of the artichoke, grown for its thick, celery-like leaf stalks instead of the flower buds. Porto Spineless is easier to handle than prickly types. Blanch stalks by wrapping them for a few weeks before harvest to reduce bitterness. It takes about 100 days. Plants grow large, so give them space.

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