Cover Crop SeedsHSC-COV-028-1LB
Triticum aestivum

A seed worth growing

Spring Wheat (MN-Torgy) Organic Cover Crop Seed

Item #HSC-COV-028-1LB

About this variety

A high-yielding modern hard red spring wheat.

MN-Torgy, a hard red spring wheat of medium-short height, pairs strong test weight and good protein with scab tolerance and resistance to leaf rust. It matures mid to late.

Sow as early in spring as you can, since later sowing cuts yield, and harvest in August or September. Plant Variety Protected.

About 90–124 days to grain. Open-pollinated. Certified organic seed.

Specs

  • Average 12,000 seeds per lb.

In stock — 1 Pound

Current price $8.50

Know before you sow

Quick Facts

Growing times vary with weather, soil and local conditions.

Growing guide

From seed to harvest

Sow cool

Early spring for grain; by early September in the North as a winter-killed cover.

Drill or broadcast

3/4–1½" deep; broadcast a little heavier and rake or roll in.

Match grain to soil

Barley for light or alkaline ground, oats for poor or dry ground.

End it on time

Till before heading, or mow or crimp once pollen sheds.

Growing Information

What they do

Spring barley, oats and spring wheat grow fast and cover the ground in cool weather, holding soil in place, crowding out weeds and adding organic matter. They also make a good nurse crop for slow starters such as clover, or can be grown on for an edible grain harvest.

Sowing

Drill or push-seed at 3/4–1½" deep. Seed can also be broadcast at a somewhat heavier rate and then raked, lightly harrowed or rolled in. These grains like cool spring and fall weather, and in cool regions they can be sown in summer too.

Timing

As a fall cover, sow by early September in the North and a little later farther south; the plants winter-kill. For grain, sow early, about four weeks before the last spring frost, so the heads have time to ripen by late summer. Spring grains need no cold period to make seed.

Seeding rate

Use the low end of the range when drilling or when underseeding a legume, and the high end when broadcasting, in poor conditions or for a dense winter-killed mulch. Barley: about 2 lb. per 1,000 sq. ft. (60–125 lb. per acre). Oats: about 4 lb. per 1,000 sq. ft. (100–140 lb. per acre). Spring wheat: 2–3 lb. per 1,000 sq. ft. (60–150 lb. per acre). Sow lighter for grain in dry areas.

Light

Full sun.

Soil

Barley likes light, moderately fertile ground at pH 6.0–8.5 and copes with salty or alkaline soil, but not wet or acid soil. Oats do well in dry, free-draining, poor to average ground at pH 5.0–6.5 and handle drought. Spring wheat wants dry, free-draining, average soil and dislikes clay.

Plant height

Varies by variety; see the description above.

Grain harvest

Wait until plants have turned brown and the kernels are past the milky stage and firm (hard dough). Combine, or cut and stack in bundles to finish drying, then thresh and winnow before storing.

Ornamental use

Cut stems when the heads are full but still green and fresh.

Termination

Tilling works well any time before the heads emerge; after that it gets harder and may take several passes. Once pollen is shedding, mowing or roller-crimping lays down a thick mulch. Watch for regrowth, and cover the mowed crop with a tarp to finish it off and speed breakdown.

Seeds per lb.

About 12,000 on average.

Satisfaction Guarantee

We want every packet you buy from Hensley’s Seed Co. to grow well for you.

If anything you order from us doesn’t meet your expectations, just let us know and we’ll replace it or refund what you paid.

Your seed wishlist

Saved on this device.

    Your wishlist is ready for something good to grow.