Vegetable SeedsHSC-BEA-026-PKT
Phaseolus vulgaris
52Days to maturity

A seed worth growing

Rocdor Organic Bean Seed

Item #HSC-BEA-026-PKT

About this variety

An early organic yellow wax bean that sprouts in cool soil.

Rocdor sets slender, straight, deep yellow pods about 6 1/2" long. Plants stand upright, start bearing early and keep the harvest coming.

Its black seed sprouts reliably even when the ground is still cool, which makes Rocdor a good choice for the first sowing of the season.

Ready about 52 days from sowing. Bush habit. Open-pollinated, certified organic seed.

Disease Resistance

  • High resistance: anthracnose
  • High resistance: bean common mosaic virus (BCMV), one or more races

Specs

  • Packet: 175 seeds
  • Average 1,650 seeds per lb.

In stock — Packet

Current price $6.10 Original price $6.80 Sale price

Know before you sow

Quick Facts

Seed size & germination
Seed size (10 mm scale) and germination soil temperature chart for bush bean

Growing times vary with weather, soil and local conditions.

Growing guide

From seed to harvest

Sow after frost

Wait until the soil has warmed to at least 60°F (16°C); 70–90°F is ideal. Sow 1" deep, about 2" apart, in rows 20–36" apart.

Soil

Well-drained ground with a pH of 6.5–6.8. A legume inoculant can raise yields.

Keep it coming

Sow again every 2–3 weeks until midsummer, and rotate beans on a 3-year cycle to limit disease.

Pick often

Harvest every few days so plants keep setting pods. Chill at about 40°F and use within 7–10 days.

Growing Information

Scientific name

Phaseolus vulgaris

Soil and temperature

Use well-drained soil with a pH of 6.5–6.8. Beans germinate best in soil at 70–90°F (21–32°C); wait until daytime soil temperatures average at least 60°F (16°C), or germination will suffer. Treating seed with a legume inoculant can raise yields.

Days to maturity

Counted from direct sowing.

Direct seeding

After the last frost, sow seeds 1" deep and about 2" apart, in rows 20–36" apart.

Seeding rate

At 8 seeds per foot in rows 3' apart: about 1,000 seeds per 125', 1 lb. per 175' and 116,000 seeds per acre.

Succession planting

Sow again every 2–3 weeks until midsummer for a steady supply.

Insect pests

Mexican bean beetles and potato leafhoppers are the main pests; products based on pyrethrin or azadirachtin (neem) can control them.

Disease

In fall, turn under or compost old bean plants to speed the breakdown of most disease organisms. Wider rows that let leaves and soil dry out help limit white mold (Sclerotinia). Rotate beans on a 3-year cycle.

Harvest

Regular picking keeps the plants setting new pods. For extra-fine filet beans about 1/4" across, pick every 36–48 hours, and never leave more than 2 days between pickings in hot weather.

Storage

Keeps 7–10 days at 40°F (5°C) and 90% relative humidity.

Packet

175 seeds.

Seeds per lb.

About 1,650 on average.

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If anything you order from us doesn’t meet your expectations, just let us know and we’ll replace it or refund what you paid.

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