New for 2023: Vegetables & Herbs
Bottom row, left to right: 'Sashimi' Asian Cucumber, 'Marmalade' Kabocha Squash, 'Prospera® Red DMR' Basil, 'The Boss' Jack-o'-Lantern, 'Menuette' Fern-leaf Parsley
This page has the slides and written materials from our New for 2023 vegetables and herbs webinar.
DATE: December 20, 2022 (Tuesday)
TIME: 2pm ET
OVERVIEW: New flavors and textures, bright colors and better resistance to disease and stress: our product managers walk through the new vegetables and herbs they were most excited about for 2023.
Catalog and web descriptions can only hold so much, so this is a chance to share more of the useful and interesting details we've gathered about our new varieties, and why we chose them.
Q&A follows the talk.
